Cooking with Cooper: Throw a Dinner Party the Chin Chin Way

Please note, lunchtime class has now sold out — limited spots remain for the evening session from 6pm.

Our ever-popular cooking classes are back to heat things up this winter!

Cooking with Cooper returns on Sunday 13 July, reviving one of its best-loved classes for the occasion. Following last year’s sell-out run, ‘Throw a Dinner Party the Chin Chin Way’ will once again see Executive Chef Benjamin Cooper teaching you how to wow your guests with an epic dinner party spread.

You’ll learn to whip up dumplings, relishes and other crowd-pleasing dishes, and score tips on curating the perfect menu, before sitting down to devour a post-class Feed Me feast.

Limited spots remain for our Cooking with Cooper night session, kicking off from 6pm. Tickets are $145pp, don’t miss out.

We’re headed to Sydney, too! Catch Cooking with Cooper: Throw a Dinner Party the Chin Chin Way there on Sunday 27 July, tickets now available.