Dear Santa, we do naughty, nicely. This season it’s a very, Merry Chin-mas at Chin Chin. When all you want for Christmas is food, unbuckle your belt and let us feed you.

Skip the queue and lock in your feasting at Chin Chin Melbourne when you book for 8 or more guests.

Be seated downstairs at Chin Chin’s mistress – GoGo Bar, or get in quick and reserve for 10-14 guests at The Chef’s Table, under our Neon Bunny.

$69.50pp – From lunch to dinner, keep it classic with the $69.50pp Feed Me including your Chin Chin all time faves.

$88pp – Take it to the next level with our $88pp Celebration Menu with our off-menu signature dishes including Stir Fried Diamond Clams with XO Sauce and Soft Shell Crab with & Green Papaya Salad.

$120pp – Indulge in the ultimate Chin-mas banquet with our $120pp Feast Menu, including the luxurious Stir Fry Lobster Tails. After all, ‘tis the season for stretchy pants.

Drool over our sample menus here.

*Min 2 guests required for $69.5 and $88 Feed Me, min. 4 guests for $120pp

Pre-order $99 Laurent-Perrier
Available for the month of December only, pre-order a special $99 bottle of Laurent-Perrier Cuvée Champagne with any of our Feed Me set menu options. Exclusive to Chin Chin Melbourne.


New Year’s at Chin Chin

365 day’s later, we’re ringing in another. Start your resolutions right at Chin Chin this New Year’s Eve and New Year’s Day.

Click here to find out what we’re up to.



Don’t get your tinsel in a tangle, our dedicated events team are here to make it easy and help you get your festive party started. From 16 to 120 guests, whatever size party you’re hosting, we’ll double the fun and flavour! Learn more here.



Fill that stocking with something they really want. With vouchers starting from $50, a voucher from Chin Chin is a perfect present to stuff the stocking. Be sure to order before December 15 to receive before Christmas. Buy your vouchers here.